Leeks Love Tomatoes don't they?

Several large leeks sit staring at me from the organic box, and the thought of buttered leeks fails to initiate glee or anticipation. Perhaps time to let got and flow into creation - and see what appears before me.

Butter Pastry with basil and oregano incorporated; leeks sauteed in a little butter and olive oil, in the pan for at least 10 minutes, before added the beautiful fresh tomatoes from the garden. A little dab of pesto and a search through the fridge for various cheese available.

perhaps not cream but cream cheese and eggs whisked together with seasoning. Blind baked tartlets golden from the oven, filled with leek & tomato soft from the hot pan, cheese crumbled over the tart, and filled with the eggy mixture - Light cream cheese to add to the lightness of the tartlets.

hmm, the leeks smell wonderful, but a final touch is needed to beautify the tarlets, perhaps a smidgeon of baked sweet potato to add to the overall theme of golden, solar plexus goodness. Love, healing and nourishing vibrations for the tartlets - to all those who choose to take those blessings.